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We offer quality organic lunches and from Czech farms from Bistro Inspirace

1.12.2025 (Monday)

Soup

Organic red lentil soup with coriander (9)
Garlic, Parsley root, Cumin, Coriander, Yellow onion, Ground pepper, Carrot, Organic red lentils, Oil, Salt, Washed celery.

Main Meal

Bacon dumplings with red sauerkraut, onion (1, 3, 7)
Basic spices (salt, pepper…), Bacon dumpling, White semolina sugar, Yellow onion, Rice flour, Sunflower oil, Sauerkraut, Bay leaf

Snack

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*Subject to changes

Allergens 1,3,7

2.12.2025 (Tuesday)

Soup

Cabbage soup with mushrooms (9)
Parsley root, Wild mushrooms, Basic spices (salt, pepper…), Sunflower oil, Parsley leaves, Garlic, Potatoes, Cabbage, Yellow onion, Washed celery, Vegetable broth, Carrots

Main meal

Grilled chicken breast with bacon barbecue sauce, mashed potatoes with flat-leaf parsley (10, 6)
Olive oil, Sterilized tomato paste, Worcestershire sauce, Dijon mustard, Crushed tomatoes, Garlic, Yellow onion, Parsley, Rapeseed oil, Potatoes, English bacon, Chicken breast, Basic spices (salt, pepper…)

Snack

  • Cinnamon roll – fruit
  • Cream cheese, bread – pâté

*Subject to changes

Allergens 1,3,7, 6

3.12.2025 (Wednesday)

Soup

Chicken broth with vegetables and rice (9)
Chicken bones, Salt, Parsley root, Bay leaf, Parsley leaves, Washed celery, Allspice, Whole pepper, Carrot, Long grain rice, Yellow onion

Main meal

Grilled turkey thigh meat in mushroom sauce with thyme, long grain rice (7)
Yellow onion, Butter, Rice flour, Fresh mushrooms, Basic spices (salt, pepper…), Dried thyme, Cream 31%, Garlic, Sunflower oil, Wild mushrooms, Long grain rice, Crushed cumin, Turkey thighs

Snack

  • Cheese tortilla – vegetables
  • Oatmeal – fruit

*Subject to changes.

Allergens 1,3,7

4.11.2025 (Thursday)

Soup

Sweet potato cream with coriander
Potatoes, Parsley root, Yellow onion, Sweet potato, Coriander, Bay leaf, Carrot, Oil, Basic spices (salt, pepper…)

Main meal

Farfalle with broccoli ragout, grated cheese (1, 7)
Olive oil, Fresh seasonal herbs, Basic spices (salt, pepper…), Parmesan-type cheese, Shallots, White wine, Farfalle, Broccoli, Garlic, Butter

Snack

  • Fruit salad
  • Kaiser roll, ham, butter – cucumber

*Subject to changes

Allergens 1,3,7

5.11.2025 (Friday)

Soup

Goulash soup
Minced meat mix, Rice flour, Garlic, Potatoes, Ground cumin, Sterilized tomato paste, Basic spices (salt, pepper…), Yellow onion, Ground sweet paprika, Oil, Marjoram

Main meal

Creamy fusilli with bacon and egg ‘carbonara’ style (1, 3, 7)
English bacon, Cream 31%, Fusilli, Egg M, Basic spices (salt, pepper…), Parmesan-type cheese

Snack.

  • Homemade curd – banana
  • Roll, butter, grated cheese

*Subject to changes

Allergens 1,3,7

 

List of food allergens that are subject to legislative labeling according to EU Directive 1169/11

1 Cereals containing gluten, namely: wheat, rye, barley, oats, spelled, kamut or their
hybrid varieties and products thereof (excluding wheat glucose syrups, including dextrose, wheat maltodextrins, barley glucose syrups, cereals used for making alcoholic distillates, including ethanol of agricultural origin)
Subgroups:
1p – cereal containing gluten – wheat
1ž – cereal containing gluten – rye
1j – cereal containing gluten – barley
1o – cereal containing gluten – oats
1š – cereal containing gluten – spelled
1k – cereal containing gluten – kamut
2 Crustaceans and crustacean products
3 Eggs and egg products
4 Fish and fish products (excluding fish gelatine used as a carrier for vitamin or cartonoid preparations)
Peanuts and products thereof
6 Soya beans (soya) and products thereof
7 Milk and milk products, including lactose (excluding whey used for making alcoholic distillates,
including ethanol of agricultural origin, lactinol)
8 Nuts, namely: almonds, hazelnuts, walnuts, cashews, pecans,
Brazil nuts, pistachios, macadamia nuts and products thereof (excluding nuts used in the manufacture of alcoholic beverages)
distillates, including ethanol of agricultural origin).
Subgroups:
8a – nuts and products thereof – almonds
8b – nuts and products thereof – hazelnuts
8c – nuts and products thereof – walnuts
8d – nuts and products thereof – cashew nuts
8e – nuts and products thereof – Brazil nuts
8f – nuts and products thereof – pistachios
8g – nuts and products thereof – macadamia nuts
9 Celery and products thereof
Mustard and products thereof
Sesame seeds and products thereof
12 Sulfur dioxide and sulphites in concentrations higher than 10 mg, ml / kg, l, expressed as SO2
13 Lupines and products thereof
14 Molluscs and products thereof

Why Organic Foods?

The most natural food we can offer children are made with organic ingredients. So the ingredients used in the food we serve are mostly from organic farms.

*Menu changes reserved*